Chinese Food
All Recipes
Salmon Sushi
I went to Shanghai to attend the 10th anniversary celebration of Amazon life show. I made a lot of salmon sushi on site. But this is not my main task this time. Please read on. The following game is the focus of this activity. The sponsor asked ... ...
[Korean seafood udon noodles]
[Korean seafood udon noodles] is not only a meat and vegetable combination, but also rich in materials, nutritious and delicious. Usually there are more than 30 kinds of seafood udon noodles in restaurants. It's easy to make at home. It's clean ... ...
Jiyejia beef rice
My boyfriend is the Hui people who have never eaten the beef rice of Yoshino family. But I like it very much. So I started it by myself.
Simple pumpkin cake
No pigment, no sugar, natural fermentation, absolute health
Baked rice with love fruit
Love fruit is a famous tomato. It is a good summer fruit.
Rice with mushroom and tofu
After a few days of cold, I finally got better. I made a vegetarian meal [mushroom and tofu meal] that was better than meat. The only meat flavor you can see is the minced meat. Tricholoma, tofu and lettuce are all in the ascendant. Only those w... ...
Stir fried instant noodles with assorted spicy sauce
The creative new way to eat instant noodles. Add celery, onion, carrot, stir fried intestines. Stir fry with Pixian bean paste. It's spicy and appetizing. Mom doesn't have to worry about my lack of nutrition when eating instant noodles. -
Fried noodles with eggs
My husband is on a business trip. My daughter and I are the only two people at home. So, the food immediately becomes much easier. A noodle and an egg. A simple lunch is enough. Ha ha. It's necessary for lazy people. -
Stir fried rice cake with crab
Recently, the price of Chinese cabbage and Portunus is very high. It's a good time for friends to visit. We love Portunus and rice cakes.
Korean pumpkin porridge
At noon, I went to eat Fu Zhuangyuan's pumpkin porridge with Xiao Bao. Every time, I had to order his pumpkin porridge. It was sweet for my daughter to drink. I promised to make the same pumpkin porridge at home for dinner.
Steamed head with coarse grains
Eat fine rice and white noodles every day. Do you feel greasy if you have wood? Try coarse grains. Make corn noodles and soybean noodles into buns. Add in your favorite side dishes. There are main foods, dishes, meat, vegetables, nutrition, and ... ...
Wotou with vegetable leaves
Wowotou made of celery leaves and cornmeal. Light celery and a little salt. It's delicious. I'm used to white rice noodles. It's good to have some coarse food for a change. Corn flour is rich in nutrients. It has many health care effects, such a... ...
Minnan salted rice
Minnan salty rice is a simple and rich home staple food with unique flavor in Quanzhou. It is cooked with dried seafood, streaky pork, mushrooms, vegetables and rice. The rice absorbs the grease and fragrance of the ingredients. It is salty and ... ...
Wumi rice dumpling with black hair
Black rice is made of nanzhuye and glutinous rice. It can nourish the spleen and kidney, relieve cough, calm the nerves, brighten the eyes and hair. It is suitable for those with weak physique.
